Rabbit Hole Dareringer Bourbon Whiskey Finished in PX Sherry Casks 750ml
US$39.60
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US$39.60
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by ricercamy.com
Free 30-day returns Details
Product details
| Management number | 248466106 | Release Date | 2026/09/03 | List Price | US$39.60 | Model Number | 248466106 | ||
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Rabbit Hole Distilling, founded by Kaveh Zamanian, produces a beautiful range of award-winning spirits. While their bespoke 24 ft Vendome Copper & Brass still, is being custom-built only a few blocks from their distillery, their Bourbon and Rye whiskeys are 100% Kentucky made, crafted to create a unique drinking experience.
They produced their first barrel from their very own mix of carefully selected grains, which are mashed and fermented at ideal temperatures to preserve certain precise flavors and aromas, before being distilled without compromise. Their spirits are matured in barrels crafted by Kelvin Cooperage, which has their roots in Scotland.
This unique bourbon is a part of Rabbit Hole’s set of limited edition small batch, experimental finishes. To make this special expression, Straight Bourbon Whiskey with a wheat mash bill, is matured in #3, wood-fired, alligator char. They transfer it to 500 liter casks that have been used to perfect sweet, dark Pedro Ximénez sherry. The resulting whiskey is refined, balanced with a long cascading finish. This special PX cask finish earned Platinum at the 2017 SIP Awards, and a Gold medal at the 2017 Los Angeles Spirits Competition.
They produced their first barrel from their very own mix of carefully selected grains, which are mashed and fermented at ideal temperatures to preserve certain precise flavors and aromas, before being distilled without compromise. Their spirits are matured in barrels crafted by Kelvin Cooperage, which has their roots in Scotland.
This unique bourbon is a part of Rabbit Hole’s set of limited edition small batch, experimental finishes. To make this special expression, Straight Bourbon Whiskey with a wheat mash bill, is matured in #3, wood-fired, alligator char. They transfer it to 500 liter casks that have been used to perfect sweet, dark Pedro Ximénez sherry. The resulting whiskey is refined, balanced with a long cascading finish. This special PX cask finish earned Platinum at the 2017 SIP Awards, and a Gold medal at the 2017 Los Angeles Spirits Competition.
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