The Lost Abbey’s Serpent’s Kiss is a decadent barrel-aged imperial stout that showcases the art of blending and patience. Built on the foundation of their acclaimed Serpent’s Stout, it rests in bourbon, rum, and port wine barrels before being finished with cacao nibs for added depth.
The result is an inky, full-bodied stout with aromas of vanilla, molasses, toasted oak, and dark fruit, followed by layers of chocolate, berries, and gentle warmth from the barrel character. Smooth and complex with a lingering finish, this is a beer meant to be savored slowly or cellared to allow its flavors to evolve.