Teremana Reposado Tequila

★★★★★ 4.9 18 reviews

US$17.20
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US$17.20
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Product details

Management number 248618001 Release Date 2026/09/03 List Price US$17.20 Model Number 248618001
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Teremana Reposado is the flagship expression of the lineup — 100% Blue Weber agave from the Jalisco Highlands, slow-roasted in brick ovens, distilled in handmade copper pot stills, and aged 2–8 months in American oak barrels. The oak adds vanilla and caramel while preserving the highland agave character, producing the most versatile expression in the range for both sipping and cocktails.

Produced at Destileria Teremana de Agave under Master Distiller Carlos Anaya using traditional production methods. The American oak aging bridges the gap between the clean agave brightness of the Blanco and the richer oak depth of the Anejo — the balance point that makes reposado the standard recommendation for drinkers who want oak complexity without losing agave expressiveness.

Tasting Notes

  • Nose: Cooked agave, oak, vanilla, light caramel
  • Palate: Smooth and balanced — agave, light oak, soft vanilla, gentle warmth
  • Finish: Warm oak with a clean, easy fade

Specs

  • Producer: Teremana, Destileria Teremana de Agave, Jalisco Highlands, Mexico
  • Agave: 100% Blue Weber, Jalisco Highlands
  • Style: Reposado Tequila
  • Cooking: Brick ovens
  • Distillation: Handmade copper pot stills
  • Aging: 2–8 months, American oak barrels
  • ABV: 40%
  • Size: 750ml

Browse the full Teremana lineup or all reposado tequila at Wooden Cork.

Frequently Asked Questions

What makes Teremana Reposado different from blanco?

The American oak aging. Blanco is unaged — pure highland agave character. Reposado spends 2–8 months in oak barrels, adding vanilla and caramel notes while keeping the agave front and center. The oak influence is present but not dominant, making Reposado more versatile for both sipping and cocktails than the Blanco.

Is Teremana Reposado a genuine small-batch production?

Yes — Teremana operates a dedicated distillery built specifically for the brand in Jalisco, uses brick oven roasting rather than industrial autoclaves, and copper pot stills rather than column stills. These are real production choices at a price point where most celebrity tequilas use faster, cheaper industrial methods. The small-batch commitment has remained consistent with the brand's original specifications.


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18 ratings | 7 reviews
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