SOTO Junmai Daiginjo Sake 31 Proof

Experience the artistry of Japanese sake-making with SOTO Junmai Daiginjo, a super premium sake meticulously brewed from the finest Yamada Nishiki rice and pure mountain water. Crafted in Japan, this elegant sake offers a smooth, refined, and delicately aromatic profile that reflects centuries of tradition and mastery.

Brewed to Junmai Daiginjo standards, SOTO uses rice polished to 50% of its original size, resulting in a clean and sophisticated flavor with floral aromas, notes of ripe apple and melon, and a crisp, lingering finish. Presented in a sleek 300ml bottle wrapped in a distinctive black cloth, it’s perfect for gifting, celebrations, or savoring on special occasions.

Key Features:

• Super Premium Junmai Daiginjo sake from Japan

• Brewed with Yamada Nishiki rice polished to 50%

• Elegant profile with floral, melon, and apple notes

• 15.5% ABV, 300ml bottle – perfect for personal enjoyment or gifting

• Beautiful presentation with black cloth wrap

How to Enjoy:
Best served slightly chilled to enhance its floral and fruity aroma, or enjoy at room temperature for a richer, rounder profile. Pairs beautifully with sushi, sashimi, grilled seafood, and light cheeses.

Tasting Notes:

• Nose: Floral, apple, and melon

• Palate: Smooth and refined with balanced sweetness

• Finish: Crisp, clean, and lingering

FAQ:

Q: What does Junmai Daiginjo mean?
A: It’s the highest grade of sake, made with rice polished to 50% or less, offering exceptional purity and elegance.

Q: Is this sake sweet or dry?
A: It has a balanced profile leaning towards delicate dryness, with subtle sweetness from the rice.

Q: Can I store it after opening?
A: Yes, refrigerate after opening and enjoy within a few days for the best flavor.