Rare Millésime Brut Champagne 750 mL
Vintage Brut Champagne | ~12% ABV | 750 mL
Process & Profile
Rare Millésime Brut is a prestigious, vintage-only Champagne crafted from the finest Chardonnay and Pinot Noir harvested in exceptional years. Each vintage undergoes meticulous selection and long maturation—often a decade on the lees—allowing it to achieve a remarkable balance of freshness, complexity, and elegance. The wine is known for its radiant gold hue and delicate effervescence.
Tasting Notes
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Nose: White peach, apricot, citrus blossom, hazelnut, and brioche with subtle mineral notes.
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Palate: Silky yet structured, offering layers of pear, mandarin, almond cream, and a touch of honey.
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Finish: Long, precise, and fresh, with a lingering saline minerality.
What Makes It Special
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Produced only in the rarest, most exceptional vintages.
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Blend of Chardonnay’s elegance and Pinot Noir’s depth.
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Extended lees aging (8–10 years) for nuanced complexity.
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Recognized as one of the most collectible prestige cuvées in Champagne.
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Iconic sculpted bottle representing luxury and rarity.
How to Enjoy
Serve well-chilled (45–50°F) in a tulip glass to enhance its aromatic depth. Perfect for special celebrations or pairing with oysters, caviar, seafood, or fine poultry.
Frequently Asked Questions
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Is Rare Millésime Brut always a vintage Champagne?
Yes, it is produced exclusively in outstanding harvest years. -
What is the grape composition?
Primarily Chardonnay, balanced with Pinot Noir for body and richness. -
How long is it aged?
Typically 8–10 years on the lees before release. -
What foods pair best with it?
Shellfish, smoked salmon, creamy cheeses, and white truffle dishes. -
Why is it called “Rare”?
Because it is made in limited quantities only when growing conditions are exceptional.
