Noble Oak Double Oak Bourbon 750mL

★★★★★ 4.6 142 reviews

US$16.00
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Product details

Management number 248654397 Release Date 2026/09/03 List Price US$16.00 Model Number 248654397
Category

Noble Oak Double Oak Bourbon
750mL | 45% ABV (90 Proof) | USA | Finished with Sherry Oak Staves

Process & Profile

Noble Oak Double Oak Bourbon begins as a traditional bourbon aged in new American white oak barrels. What sets it apart is a secondary finishing process using sherry-seasoned European oak staves, a technique inspired by the traditional methods of fine Scotch whisky. This double oak method imparts a smooth yet complex profile that balances classic bourbon warmth with a refined fruitiness.

Tasting Notes

  • Nose: Vanilla, red berries, toasted oak, and hints of spice

  • Palate: Caramel, dried fruit, nutmeg, and light cocoa

  • Finish: Long and smooth with lingering notes of sherry sweetness and soft oak

What Makes It Special

  • Finished with sherry-seasoned oak staves for added depth

  • Combines American bourbon heritage with European finishing tradition

  • Bold yet approachable flavor profile

  • Every bottle sold helps plant a tree through the brand’s commitment to sustainability

  • Smooth enough for sipping, complex enough for whiskey connoisseurs

How to Enjoy

Best served neat or with a splash of water to bring out the layered sherry notes. It also works beautifully in an Old Fashioned or Manhattan for a richer twist on classic cocktails.

Frequently Asked Questions

  1. What does “Double Oak” mean?
    It refers to aging in two types of oak: new American white oak and sherry-seasoned European oak staves.

  2. Is this a finished bourbon?
    Yes, it is finished with sherry oak staves after initial aging.

  3. Is Noble Oak good for mixing?
    Absolutely. Its layered flavor works well in both simple and complex whiskey cocktails.

  4. Does Noble Oak support any causes?
    Yes, for every bottle sold, a tree is planted in partnership with reforestation organizations.

  5. How long is it aged?
    The base bourbon is aged for a minimum of 1–2 years before finishing, though age statements may vary by batch.

 


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