New Riff Cask Strength Sour Mash Kentucky Single Malt Whiskey 750mL

★★★★★ 4.6 107 reviews

US$30.00
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Product details

Management number 248481958 Release Date 2026/09/03 List Price US$30.00 Model Number 248481958
Category

New Riff Cask Strength Sour Mash Single Malt Whiskeyis a groundbreaking expression that defies category expectations. This American single malt is crafted using a sour mash fermentation process—a hallmark of Kentucky whiskey-making—and is bottled uncut and unfilteredat full cask strength. Aged for a minimum of 7 yearsthis whiskey boasts complexity and maturity far beyond its age.

The mash bill features an adventurous mix of six distinct maltsincluding caramel malt, honey malt, chocolate malt, and kiln coffee malt, lending a layered, bold flavor profile. Distilled and aged at New Riff’s modern distillery in Newport, KY, this whiskey delivers a uniquely American spin on single malt tradition, rich with depth, grain character, and a powerful finish.


Key Features

  • 100% Malted Barley– Featuring 6 specialty malts

  • Cask Strength– Bottled at 113.8 proof (56.4% ABV)

  • Sour Mash Process– Rare for single malts

  • Unfiltered & Uncut– No chill filtration

  • Aged minimum 7 yearsin full-size new American oak barrels

  • Crafted in Kentucky– A bold American single malt interpretation


Tasting Notes

  • NoseRoasted nuts, dark chocolate, malted milkshake, toasted oak

  • PalateRich caramel and coffee malt, fig jam, orange peel, baking spice

  • FinishLong and warming with layers of cocoa, espresso, and charred oak


How to Enjoy

  • NeatBest served neat to enjoy the intricate malt character

  • With a SplashA few drops of water open up more chocolate and nutty notes

  • On the RocksTames the proof while preserving depth

  • Cocktail SuggestionTry in a bold Rob Royor Manhattanfor a modern twist


FAQs

Q: Is this considered a bourbon?
A:No. While made in Kentucky and using new oak barrels, this is a single malt whiskeymade from 100% malted barley, not a bourbon mash bill.

Q: What’s special about sour mash in single malt?
A:Sour mash is traditionally used in bourbon-making. Its use here adds a tangy depth and a uniquely regional twist the single malt category.

Q: Is it chill filtered?
A:No. This whiskey is non-chill filteredpreserving maximum flavor, mouthfeel, and complexity.

Q: Is this a limited release?
A:Yes. New Riff’s single malt series is batch-specificand this particular cask strength release (Batch 23.01.106) is part of a limited allocation.

Q: Can I collect or gift this bottle?
A:Absolutely. With its luxurious black-and-gold packaging, high proof, and unique profile, this bottle makes a stunning addition to any whiskey lover's shelf or as a premium gift.


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