Matsui Single Malt Mizunara Cask Limited Edition Japanese Whisky 750mL

★★★★★ 4.3 34 reviews

US$36.75
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US$36.75
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Product details

Management number 248653990 Release Date 2026/09/03 List Price US$36.75 Model Number 248653990
Category

Matsui Single Malt Mizunara Cask Limited Edition Japanese Whisky

Japanese Single Malt Whisky | 43% ABV (86 Proof) | 750 mL

Process & Profile

The Matsui Single Malt Mizunara Cask Limited Edition is crafted at the Kurayoshi Distillery in Tottori Prefecture, Japan. This single malt is distilled from 100% malted barley and matured in rare Japanese Mizunara oak casks. Known for its porous structure and aromatic influence, Mizunara oak imparts exotic spice and sandalwood notes unique to Japanese whisky. The result is a refined and expressive spirit that balances delicate sweetness with deep complexity.

Tasting Notes

  • Fragrant nose of sandalwood, coconut, and vanilla

  • Palate of honeyed malt, white pepper, orchard fruits, and incense

  • Silky mouthfeel with layered spices and floral depth

  • Lingering finish with toasted oak, baking spice, and light smoke

What Makes It Special

  • Aged in rare Mizunara oak casks sourced from Japan

  • Produced at Kurayoshi Distillery, known for elegant Japanese malts

  • Limited edition release with collectible appeal

  • 100% malted barley, distilled and aged in Japan

  • Bottled at 48% ABV for enhanced texture and flavor clarity

How to Enjoy

Sip neat or with a few drops of water to open up its full aromatic complexity. Also pairs well with light desserts, roasted nuts, or sushi-grade seafood.

Frequently Asked Questions

1. What is Mizunara oak?
It’s a rare Japanese oak known for its unique aromas of sandalwood, spice, and incense.
2. Is this a limited edition release?
Yes, it is a limited edition bottling from Kurayoshi Distillery.
3. What’s the ABV?
It is bottled at 43% ABV (86 proof).
4. Is this a true Japanese single malt?
Yes, it is made from 100% malted barley and distilled in Japan.
5. How does it compare to other Japanese whiskies?
It’s more aromatic and spice-forward due to the Mizunara oak aging.


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