Kilkerran 16 Year Old Single Malt Scotch Whisky 700mL

A Complex, Peated Campbeltown Single Malt with a Dynamic Maturation

First introduced as part of the core range in 2020, Kilkerran 16 Year Old Single Malt Scotch Whisky is an annual release that varies slightly each year, offering whisky enthusiasts a fresh perspective with each bottling. Matured in a combination of bourbon, sherry, and rum casks, this Campbeltown whisky is non-chill filtered, bottled at 46% ABV, and delivers a nuanced balance of tropical fruit, peat smoke, and subtle minerality.

Tasting Notes

• Color: Golden amber
• Nose: Bright pineapple and tart morello cherries lead the way, complemented by gentle wafts of peat smoke.
• Palate: A vibrant mix of tropical flavors, with mango, papaya, and golden syrup blending harmoniously. Creamy vanilla, coconut, and dried apricots add depth and richness.
• Finish: Lingering peppery spice with mineral undertones, followed by a subtle cherry menthol note.

What Makes It Special

• Aged 16 Years – A well-matured single malt with evolving complexity from year to year.
• Unique Cask Influence – A blend of bourbon, sherry, and rum casks imparts layers of sweetness, spice, and depth.
• Non-Chill Filtered – Maintains its full-bodied character and rich mouthfeel.
• Campbeltown Heritage – Produced in the Glengyle Distillery, capturing the classic, maritime influence of the region.
• Subtle Peat Presence – A gentle, balanced smokiness that complements the fruit-forward profile.

Technical Details

• Category: Campbeltown Single Malt Scotch Whisky
• ABV: 46%
• Volume: 700mL
• Cask Type: Bourbon, Sherry, and Rum Casks
• Peat Level: Medium (indicated by two flames)

FAQ Section

1. How does Kilkerran 16 differ from previous releases?

Each year, the maturation varies slightly, offering a unique take on the 16-year-old expression while maintaining its signature Campbeltown character.

2. What role does the cask selection play in its flavor?

The bourbon casks provide vanilla and coconut notes, the sherry casks contribute dried fruits and spice, and the rum casks add a subtle tropical sweetness.

3. Is this whisky heavily peated?

Kilkerran 16 has a moderate peat influence, offering gentle smokiness rather than overpowering medicinal or coastal peat.

4. What’s the best way to enjoy Kilkerran 16?

Neat or with a few drops of water to unlock additional layers of fruit and smoke.

5. How does Kilkerran compare to other Campbeltown whiskies?

Kilkerran is slightly more refined than its Springbank counterpart, offering a balance between fruit, minerality, and peat without the heavy funk often associated with the region.