Iwa 5 Junmai Daiginjo Sake Assemblage (720mL)

IWA 5 Junmai Daiginjo Sake Assemblage (750mL)

IWA 5 Junmai Daiginjo Sake Assemblage is a revolutionary expression of modern Japanese sake, created by legendary former Dom Pérignon Chef de Cave Richard Geoffroy. Crafted in Toyama, Japan, IWA 5 introduces a Champagne-inspired philosophy to sake—where assemblage (blending) is the heart of complexity, balance, and elegance.

Unlike traditional single-batch sake, IWA 5 Assemblage is composed of multiple rice varieties, yeast strains, and brewing lots, carefully blended to achieve harmony and depth. The result is a Junmai Daiginjo sake that is layered, expressive, and remarkably refined, offering a seamless bridge between the worlds of fine wine and premium sake.

Brewed with no added alcohol and designed for both immediate enjoyment and gastronomic versatility, IWA 5 Assemblage delivers a polished texture, aromatic clarity, and a long, poised finish that elevates any dining experience.

Serving Suggestions

• Best enjoyed chilled or slightly cool (45–55°F)

• Exceptional with sushi, sashimi, shellfish, poultry, white fish, truffle dishes, and refined French or Japanese cuisine

• Also ideal as a standalone sipping sake for wine and Champagne enthusiasts

Product Details

• Style: Junmai Daiginjo

• Expression: Assemblage

• Alcohol Content: Approx. 15% ABV

• Bottle Size: 750mL

• Origin: Toyama, Japan

• Additives: None (Junmai – no added alcohol)

• Creator: Richard Geoffroy (Former Dom Pérignon Chef de Cave)

Why Choose IWA 5 Junmai Daiginjo Sake Assemblage?

• Crafted by renowned Champagne visionary Richard Geoffroy

• Innovative assemblage blending for depth and harmony

• Elegant, versatile, and food-friendly

• Perfect for collectors, fine dining, and luxury gifting

IWA 5 Junmai Daiginjo Sake Assemblage (750mL) represents the future of premium sake—where Japanese tradition meets world-class blending artistry.