Hatozaki Small Batch 12 Year Umeshu Cask Finish Japanese Whisky 750mL

Hatozaki Small Batch 12 Year Umeshu Cask Finish Japanese Whisky
Japanese Malt Whisky | 46% ABV (92 Proof) | 750 mL | Akashi, Hyōgo, Japan | Aged 12 Years, Umeshu Cask Finish, Non-Chill Filtered

Process & Profile

Hatozaki Small Batch 12 Year Umeshu Cask Finish Japanese Whisky is produced at the Kaikyō Distillery in Akashi, Japan, using 100% malt whisky aged for at least twelve years. Initially matured in American oak casks, the whisky is then finished in barrels that previously held Japanese plum liqueur (umeshu). This finishing process infuses the spirit with subtle sweetness and floral depth, creating a distinctive balance between malt richness and delicate fruit character. Bottled at 46% ABV, non-chill filtered, and naturally colored, it represents a modern Japanese interpretation of whisky artistry.

Tasting Notes

• Nose: Honeyed malt, apricot, and soft oak with hints of yellow plum and coastal salt.

• Palate: Smooth and layered with cereal grain, vanilla, dried fruit, and a touch of ume sweetness.

• Finish: Long and refined with lingering notes of malt, toasted oak, and plum essence.

What Makes It Special

• Matured for 12 years in American oak, then finished in umeshu (plum liqueur) casks

• Crafted at the historic Kaikyō Distillery in Akashi, Japan

• Non-chill filtered and free of artificial coloring for natural complexity

• Combines Japanese plum influence with traditional malt whisky character

• Bottled at 46% ABV for enhanced depth and structure

How to Enjoy

Enjoy Hatozaki Small Batch 12 Year Umeshu Cask Finish neat or with a splash of water to unlock its delicate fruit and oak layers. A single large ice cube enhances its soft sweetness while maintaining texture. Its balance of malt, fruit, and subtle salinity also makes it an excellent companion for sushi, roasted nuts, or creamy desserts.

Frequently Asked Questions

1. What is Hatozaki Small Batch 12 Year Umeshu Cask Finish Japanese Whisky?
Hatozaki Small Batch 12 Year Umeshu Cask Finish is a Japanese malt whisky aged 12 years in American oak and finished in umeshu (plum liqueur) barrels for a subtly sweet, fruity flavor.

2. What is the alcohol content of Hatozaki Small Batch 12 Year Umeshu Cask Finish Japanese Whisky?
Hatozaki Small Batch 12 Year Umeshu Cask Finish is bottled at 46% ABV (92 Proof).

3. Where is Hatozaki Small Batch 12 Year Umeshu Cask Finish Japanese Whisky produced?
It is produced at the Kaikyō Distillery in Akashi, Hyōgo Prefecture, Japan.

4. What makes Hatozaki Small Batch 12 Year Umeshu Cask Finish Japanese Whisky special?
Its 12-year maturation and unique finishing in Japanese plum casks create a rare balance of malt depth, umeshu sweetness, and coastal minerality.

5. Where can I buy Hatozaki Small Batch 12 Year Umeshu Cask Finish Japanese Whisky?
You can purchase Hatozaki Small Batch 12 Year Umeshu Cask Finish Japanese Whisky directly from The Barrel Tap, a trusted retailer for premium and limited-edition spirits.