Fraser & Thompson Whiskey 750ML

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Management number 248495022 Release Date 2026/09/03 List Price US$10.00 Model Number 248495022
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Fraser & Thompson Whiskey 750ML is a North American blended whiskey bottled at 42% ABV (84 proof) that combines Canadian whisky with Kentucky bourbon. Conceived by Canadian entertainer Michael Bublé, this expression marries the whisky-making traditions of two countries into a single 750ml bottle, positioning itself as one of the first deliberately cross-border North American blends on the market.

Quick Facts: ABV: 42% (84 proof)  |  Origin: Bardstown, Kentucky, USA (blended & bottled)  |  NAS (No Age Statement)  |  Bottled by: Heaven Hill Distillery

Production & Heritage

Fraser & Thompson draws its name from the Fraser and Thompson rivers of British Columbia, a nod to Bublé's Canadian roots. The liquid is a blend of approximately 92% Canadian whisky — comprising rye, corn, and malt whiskies — married with roughly 8% Kentucky straight bourbon. Blending and bottling are handled by Heaven Hill Distillery in Bardstown, Kentucky, one of America's largest and oldest family-owned spirits producers, founded in 1935. The idea behind the blend is to bridge Canadian smoothness with the richer, sweeter body that bourbon barrels contribute, resulting in what the brand calls a "North American Whiskey."

Tasting Notes

Aroma: Pronounced caramel and honey lead the nose, followed by a layer of citrus zest and soft vanilla. A gentle waft of light oak sits underneath, giving the aromatics a grounded warmth without any harsh grain notes.

Taste: The entry is sweet and accessible, with butterscotch and toffee coating the palate immediately. At mid-palate, blood orange and dried fig emerge, adding unexpected depth. A mild rye spice builds toward the back, balancing the sweetness without overwhelming it.

Finish: Medium in length, the finish carries lingering warmth alongside fading citrus peel and a whisper of vanilla. The texture remains smooth throughout, with minimal burn at the 84-proof level.

How to Drink Fraser & Thompson

At 42% ABV, Fraser & Thompson is approachable neat or over a single large ice cube, which opens up the citrus and butterscotch notes without diluting the body too quickly. Its blend of sweet and spiced characteristics makes it versatile in cocktails as well.

  • Old Fashioned: The inherent caramel and toffee sweetness pairs naturally with bitters and an orange twist, requiring less added sugar than drier whiskies.
  • Whiskey Sour: The citrus notes already present in the spirit complement fresh lemon juice, creating a cohesive, well-integrated sour.
  • Highball: The lighter Canadian backbone shines when lengthened with quality soda water, keeping the drink refreshing while retaining flavor.

Best For

  • Introducing bourbon or Scotch drinkers to Canadian-influenced blends
  • Building a home bar with versatile, cocktail-friendly whiskey
  • Gifting a Michael Bublé fan who also appreciates spirits
  • Casual evening sipping without the intensity of cask-strength pours

Frequently Asked Questions

What does Fraser & Thompson taste like? Fraser & Thompson delivers a sweet, smooth profile dominated by caramel, butterscotch, and toffee, accented by citrus, dried fig, and a mild rye spice on the back palate.

How does Fraser & Thompson compare to J.P. Wiser's 10 Year Old? Both whiskies lean into Canadian rye and corn traditions with caramel-forward profiles, but Wiser's 10 Year carries a more pronounced oak influence from its decade of aging and is entirely Canadian-made. Fraser & Thompson distinguishes itself by incorporating 8% Kentucky bourbon into the blend, which adds a slightly richer sweetness and a broader mouthfeel.

Is Fraser & Thompson good for beginners? Yes — its 42% ABV and sweet, smooth profile make it one of the more accessible North American whiskies on the shelf, with very little burn or grain harshness to discourage newer drinkers.

Where is Fraser & Thompson made? The whiskey is blended and bottled at Heaven Hill Distillery in Bardstown, Kentucky, using a base of Canadian whiskies combined with a small proportion of Kentucky bourbon.

What foods pair well with Fraser & Thompson? Maple-glazed salmon complements the caramel and citrus notes. Smoked pork belly echoes the toffee sweetness. Aged cheddar contrasts the whiskey's smooth body with sharpness. Apple tart or crème brûlée mirrors the butterscotch and vanilla elements. Dark chocolate with orange peel draws out the blood orange undertone.

What sizes does Fraser & Thompson come in? Fraser & Thompson is widely available in the standard 750ml bottle size.

Is Fraser & Thompson worth the price? Fraser & Thompson positions itself in the entry-to-mid-level price tier for blended whiskey, and its cross-border blending concept delivers a distinctive profile that justifies its place among similarly priced Canadian and American blends.

Why Fraser & Thompson?

What sets Fraser & Thompson apart from dozens of celebrity-backed spirits is the specificity of its concept: a deliberate marriage of Canadian and American whisky traditions, blended by one of Kentucky's most experienced distilling operations. The 92/8 ratio of Canadian whisky to bourbon creates a flavor bridge that neither category achieves on its own — the lightness and drinkability of Canadian rye blends, anchored by the sweeter, fuller character of bourbon. For drinkers curious about what happens when two of North America's strongest whisky-making traditions meet in one glass, this blend delivers a coherent, approachable answer rather than a marketing gimmick.


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