Overview: In 2004, our family was fortunate to have the opportunity to acquire the Chimney Rock estate. Established in 1980 by Hack and Stella Wilson, they brought their love of wine and South African winery architecture to the Napa Valley. And since our acquisition and involvement, we have built on that foundation and advanced the quality of every aspect of the estate and its wines. We have worked hand-in-hand with our team to elevate Chimney Rock to its potential. Focusing on intelligent and sustainable farming and grape growing, along with a soft-handed and thoughtful approach to winemaking led by Winemaker, Elizabeth Vianna, we strive to allow the unique and magnificent Stags Leap District soil and fruit to show themselves in their best light. Through this thoughtful and sustainable approach, our estate has built a reputation for consistently crafting unique wines of exceptional quality that show a true sense of place.
Tasting Notes: Silky red fruit and plum dot the landscape of this powerfully soft and velvety wine. Blended with 23% Merlot and 1% each of Petit Verdot and Cabernet Franc, it exudes classic structure, integrated oak and floral beauty, finishing on a fig note.
Pairing: Braised venison, Portobello mushrooms, cherry-infused dark chocolate
Points: 94, Wine Enthusiast
Format/ABV: 750 ml/14.5%
In certain circumstances, a specific vintage may not be available. If this is the case, a comparable vintage of the same wine will be substituted for online orders. If shopping in store, please check the bottle for the appropriate vintage. If you have a question about a specific vintage that is in stock, please email wine@kegnbottle.com
