Alzinger Ried Loibenberg Smaragd Wachau Riesling 2021 750ml
Product details
| Management number | 248679872 | Release Date | 2026/09/03 | List Price | US$26.00 | Model Number | 248679872 | ||
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The Wachau is one of the world’s great Riesling addresses — a narrow, dramatic corridor of the Danube where terraced granite and gneiss slopes catch the sun, cool rapidly at night, and coax extraordinary precision from the vine. Leo Alzinger’s estate in Unterloiben is among its quietest giants. Farming 11.5 hectares across celebrated sites including Loibenberg and Steinertal, Leo Jr. — who took the reins in 2002 after formative time with the legendary Hans Günter Schwarz at Müller-Catoir — makes wines that are never forceful or assertive. They are, in his own words, “amazingly sanguine and calmly transparent.”
The Ried Loibenberg is one of the warmest, most south-facing sites in the entire Wachau, with stony, shallow, primary rock soils on the upper terraces that push Riesling to physiological ripeness without excess sugar. Harvested later than most neighbors, whole-cluster crushed with a short maceration and 24-hour settling to drop green tannins, the 2021 Smaragd — the Wachau’s designation for its fullest, most age-worthy wines — is a wine of concentrated elegance: white stone fruit, citrus peel, crushed mineral, and a cool, saline thread that carries through to a long, refined finish. Drink now or cellar with confidence through 2035+.
95 points — James Suckling | “Dangerous freshness and enormous depth… very long and refined finish that feels almost weightless. Delightfully refined finish that makes you want to stay here for a long time. Drink or hold.”
- Producer: Alzinger, Unterloiben, Wachau, Austria
- Vintage: 2021
- Appellation: Wachau DAC — Smaragd
- Vineyard: Ried Loibenberg
- Varietal: Riesling
- Soils: Stony, shallow primary rock (upper terraces); deep loess (lower terraces)
- Vinification: Whole cluster, short maceration, 24-hour settling, natural fermentation
- Size: 750ml
- Tasting Notes: White stone fruit, citrus peel, crushed mineral, saline thread, long refined finish
- Cellar: Drink now through 2035+
- Food Pairings: Lobster, freshwater fish, Wiener Schnitzel, aged Gruyère, scallops
One of the Wachau’s most elegant voices — Alzinger Loibenberg Smaragd is Riesling made with the confidence of silence.
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